Anzac biscuits

all details

During World War I these hardy biscuits were sent to Australian troops serving overseas.

ANZAC biscuits.
Traditional ... ANZAC biscuits.

Ingredients

1 cup plain flour

1 cup rolled oats

3/4 cup desiccated coconut

3/4 cup caster sugar

125 g butter

1 tbsp golden syrup

1 1/2 tsp bicarbonate of soda

2 tbsp boiling water

Method

Preheat oven to slow 150C. Brush 2 oven trays with melted butter or oil. Place flour, oats, coconut and sugar in a large mixing bowl, stir until combined.

Combine butter and golden syrup in small pan, stir over high heat until melted. Mix soda with boiling water, add to melted butter and syrup. Add to flour mixture, stir until combined.

Shape level tablespoonsful of mixture into balls and flatten slightly; place onto prepared trays, about 6 cm apart.

Bake 15–20 minutes or until crisp and golden. Remove from oven, stand 2 minutes.

Loosen biscuits and cool on wire rack.

Rate this recipe

Rate this recipe:

Use [left] and [right] keys to rate, [enter] to submit, [esc] to cancel.

Rate this recipe with 0.5 a star Rate this recipe with 1 star Rate this recipe with 1.5 stars Rate this recipe with 2 stars Rate this recipe with 2.5 stars Rate this recipe with 3 stars Rate this recipe with 3.5 stars Rate this recipe with 4 stars Rate this recipe with 4.5 stars Rate this recipe with 5 stars

Write a review

Thanks for voting!

Write a review

  • Cuisine - Modern Australian
  • Course - Snacks, Lunchbox
  • Occasion - Anzac Day

Reviews

Be the first to write a review.

Write a review

You are logged in as [Logout]

All information entered below may be published.

Error: Please enter your screen name.

Error: Your Screen Name must be less than 255 characters.

Error: Your Location must be less than 255 characters.

Rate Anzac biscuits

Rate Anzac biscuits:

Use [left] and [right] keys to rate, [enter] to submit, [esc] to cancel.

Rate Anzac biscuits with half a star Rate Anzac biscuits with 1 star Rate Anzac biscuits with 1.5 stars Rate Anzac biscuits with 2 stars Rate Anzac biscuits with 2.5 stars Rate Anzac biscuits with 3 stars Rate Anzac biscuits with 3.5 stars Rate Anzac biscuits with 4 stars Rate Anzac biscuits with 4.5 stars Rate Anzac biscuits with 5 stars

Error: Please select your rating for 'Anzac biscuits'.

Error: Please select a rating.

Error: Please enter your review.

Error: Your Message must be less than 300 words.

Post to

You need to have read and accepted the Conditions of Use.

Thank you

Your review has been submitted for approval.

Reviews are moderated and are generally published if they are on-topic and not abusive.

Most popular recipes

Promotions

Rabbit Ranch is offering readers the chance to win one of five mixed cases of their wines.

Cook discussions

Cook discussions

Cook discussions

Cook discussions

Cook discussions